
She is a single deck ferry with an open open top deck, allowing small numbers of passengers to gain uninterrupted views of our magnificent Sydney Harbour. Ideal for 21st birthdays and small private celebrations.
Features:
- 120 guests for transfers and 90 for charters
- Two-storey Ferry
- BYO only boat
- Bar available for you to use.
- Spacious Main Deck
- Open Air Upper Deck
- Male / Female Restrooms
- Outdoor Front Deck (downstairs)
- Ipod Connectivity
Own by Noakes Group, this beautiful original ferry has been sailing Sydney harbour since 1981. She is has been beautifully maintained for all these years and is one of the best looking ferry left on Sydney harbour. A great team of passionate people run the boat and you will enjoy the quality of the personal service provided. With a capacity of up to 120 guests, Regal is very popular for transfers and parties. A great and charming boat, recommended for most events on Sydney harbour.
Regal Lunch Platter Menu
Lunch Platter Menu 1 (drop off)
$ 21.00 per person
roast beef, rocket and seeded mustard petite pan
tandoori chicken wrap with cucumber yogurt and crisp lettuce shaved ham, jarlsberg and branston mustard pickle on a crisp baguette
fresh seasonal fruit platter
coffee walnut cake with layers of walnut biscuit and coffee cream coffee and tea selection
Lunch Platter Menu 2 (drop off)
$ 23.00 per person
grilled turkish bread
grilled eggplant, zucchini and bell peppers,marinated large green olives, sautéed mushrooms, greek fetta cheese, shaved double smoked ham and sopressa salami button mushroom, caramelised onion and lemon thyme flan (medium size) tandoori chicken wrap with cucumber yogurt and crisp lettuce
assorted sushi with wasabi and soy
fresh seasonal fruit platter rich chocolate devils food cake coffee and tea selection
Lunch Platter Menu 3 (drop off)
$ 30.00 per person
quinoa corn and zucchini fritters with taramasalata
prawn and iceberg lettuce salad with lemon mayonnaise and shredded Italian parsley
greek salad with roma tomatoes, cucumber and fetta
fresh coleslaw
roast chicken pieces
fresh bread rolls with butter
fresh seasonal fruit platter mini individual lamingtons coffee and tea selection
Regal Buffet Menu
Buffet Menu
$ 40.00 per person
appetiser
grilled eggplant, zucchini and bell peppers,marinated large green olives, sautéed mushrooms and greek fetta cheese with assorted crackers
assorted boutique breadrolls with butter
mains
shaved smoked leg ham with a selection of mustards baked pumpkin, spinach and fetta frittata
sliced roast beef sirloin with horseradish cream and chives
salads
classic potato salad with grain mustard dressing
pasta salad with olive, parsley and lemon dressing
fresh mesclun leaves, cherry tomatoes and cucumber salad with white wine vinaigrette
dessert
fresh seasonal fruit platter
rich chocolate devils food cake with double cream and berry coulis
Normal Rates: (excl. public holidays)
o Waiter compulsory: Up to a 2 hour charter 2 – 4 hour charters Additional Hours
Public Holiday Rates:
o Waiter compulsory: Up to a 2 hour charter 2 – 4 hour charters Additional Hours
$240 each $360 each $60 each
$440 each $660 each $110 each
* Boat hire:
– Day time: $1,650 for 2H and $400 for any extra hours
– Evening time: $1,750 for 2H and $450 for any extra hours
* BYO drinks or food is fine – FREE
* Wait staff at $75/h/pers.
* Wharf fees: $120
Regal can accommodate any form of entertainment from a DJ to full stage show.
- New Years Eve
- Australia Day
- Vivid Festival
- Melbourne Cup
- Boxing Day
Length of charter
Minimum charter length is 2 hours. Extra time can be organised at an additional cost per hour.
Arrival at the wharf
We recommend that your party arrives at the wharf 15 minutes prior to your charter. The boats need to book the wharves and have a limited time to pick up and drop off your guests.
Preferred pick up and drop off locations
This is completely up to you; wharf fees may apply and vary depending on locations.
GUESTS 90 |
DINING 40 |
COCKTAIL 90 |
BUFFET 60 |
Or call us on
0452 664 646
Get In Touch With US
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