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YACKATOON – 50’ Motor Cruiser
Guests: 35
Cocktails: 35
Dining: 6
Buffet: 35

Client Reviews

Brian Walsh - Executive Direction of Television @ FOXTEL

Our experience on board Dreamtime completely exceeded our expectations! Smart Cruiser Sydney have provided an incredibly thorough service from beginning to end and created an amazing day for my guests with beautiful décor, amazing food and personalised service from staff on board. We will be keeping Smart Cruiser Sydney’s details on file and be booking them for another “money can’t buy” experience on Sydney Harbour!”

Fiona Murray - Director

Perfect! Would definitely book Smart Cruiser Sydney again and recommend.

Autin Nichols - Director of Sales @ Cisco

Thank you so much for all your patience with us and helping us fulfill our requests. Your responsiveness and helpfulness really made our lives easier. Please feel free to use us as a reference. We will definitely be using you for future events and look forward to it!

The Boat:

M.V. Yackatoon features a comfortable saloon area, a complete surround sound system, tender, plasma television, large aft deck and enclosed fly bridge. It is used for luxury fishing charters, as well as all sorts of harbour cruises (private or corporate). All equipment and bait is included on fishing charters, along with extremely experienced staff who can teach or help you with your fishing, no matter how experienced you are. You can go deep sea game fishing for marlin, tuna, kingfish and mahi mahi, or bottom fishing for snapper and flathead. Yackatoon is also a popular choice for Hens parties, Bucks parties and BYO social functions for groups of up to 34. With ample deck space and a great sound system it is the perfect boat for anchoring at a Sydney Harbour beach for a swim or BBQ.

We Love:

  • Affordable luxury boat for groups of of up to 35 guests
  • High quality surround sound system
  • Brilliant for a luxury deep see fishing charter

Other features:

Up to 35 guests on Sydney Harbour
Flybridge & swimming ladder
Plasma screen
MP3 compatibility (please bring connector)
Fishing charters – Game fishing charters for groups to 12
Exclusive group whale watching adventures

Rates

Quick quote:
A 4H exclusive hire, fully BYO for 35 guests starts at $2,260 inc gst (low season)

Rates details:

  • Boat hire: $625/h – min 4 hours (Nov-Feb) ; $550/h – min 4 hours (Mar-Oct)
  • BYO food and drinks permitted at No extra cost
  • Electric BBQ available for $150 charge
  • Drink package and catering available on request
  • Wharf fee is $60

Menus

Catering

Harbour Cruise Menus
Substantial 6 course Finger food (2 hot) plus standard beers and wines $105 per person
Substantial 6 Course Finger food (2 hot) plus premium beer and wine $120 per person
Substantial 8 Course Finger food (3 hot), fresh prawns plus premium beer and wine $140 per person
Cold Seafood Platters, 3 finger food (1 hot) plus premium beer and wine $150 per person

All menus include soft drinks and water
Hot Food
Homemade sausage rolls w chunky tomato sauce
Selection of mini quiches
Pumpkin risotto cakes w tomato jam
Italian meatballs w Neapolitan sauce
Tandoori chicken skewers with tzatziki sauce
Moroccan prawns with preserved lemons
Salt & pepper squid w lime aioli on wonton spoon
Rosemary & lamb kebabs brushed w garlic oil
Potato & goat cheese puffs served w sweet chilli sauce
Satay prawns w coconut & lime dipping sauce
Greek style mini pizzas w olives, char-grilled capsicum, fetta and basil
Walnut & goat cheese stuffed mushrooms
Char- grilled swordfish skewers w caponata
Chicken & kaffir lime cakes with Nam Jim sauce
Honey & sesame chipolata pita wraps
Thai fish cakes w cucumber dipping sauce
Beef burgundy mini pies
Cold food
Sweet potato waffles w chilli lime cream, fraiche & smoked salmon
Lavosh roll ups filled w fetta, roasted capsicum & pesto
Roasted sage, gruyere & caramelised onion tarts
Rare roast beef roestis w horse radish fraiche
Potato, parmesan & zucchini frittatas w chive fraiche
Asian flavoured duck rolls w baby spinach & dipping sauce
Antipasto tartlets
Smoked salmon & dill Canapé served on mini toast
Vietnamese vegetarian rice paper rolls w mild spiced dipping sauce
Smoked salmon, dill fraiche & caviar crepes
Prosciutto, asparagus & hollandaise tartlets
Nori rolls w wasabi aioli
Zucchini & bacon roestis w rare roast beef & tomato jam

Noodle boxes or Pail & Spoon
Thai Beef salad w rice noodles
Mussamun beef curry w jasmine rice
Spoons of potato, leek and porcini ravioli w white wine sauce
Buttermilk chicken curry w fragrant jasmine rice
Spicy Moroccan lamb w cous cous
Salmon Carpaccio w pear & fig on wonton spoons
Caprese Salad with baby bocconcini, cherry tomato , basil & optional anchovy
Thai noodle salad w cashews & glass noodles ( beef chicken or vegetarian)
Trio of delicious Italian gelatos
Penne pasta w smoked turkey, bacon, shallots & red sauce w cream infusion

Buffet
Buffet Menu available on request to suit clients needs.

Large variety of sides, side salads and vegetables available with buffet menu.

Drinks
YACKATOON – 50’ Motor Cruiser

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