Client Reviews
The Boat:
This luxurious Ranger motor vessel provides the opportunity for relaxation, comfort and elegance cruising on Sydney Harbour. Impress your friends or family with this state of the art vessel, stunning scenery, impeccable service, presentation facilities and gourmet catering for all tastes.
We Love:
- Affordable luxury boat for up to 20 guests
- Great food and quality experience overall
- Lovely owner operator that will look after you
Other features:
- Length: 47 foot
- Maximum capacity 20
- Large aft sundeck
- Fully equipped galley, fridge, freezer
- Full TV, video, fax and sound facilities
- Formal and cocktail dining
- Fully licensed bar
- Sound system with mp3 compatibility
Rates
Rates details:
* Boat hire: $600/h
* Catering from $44pp
* Drink package from $12/h/pers
* BYO drinks : $100
* BYO food : $100
* Wharf fee apply $100
Sample quotation:
A 4H exclusive hire, fully BYO for up to 20 guests is $2,700
Menus
Catering
Platter Selection
AUSSIE PLATTER$110 (1 PIECE PP)
Handmade pies selection lamb and rosemary, beef and red wine, chicken and mushroom, vegetarian
Handmade sausage rolls w tomato dip
Crumbed spicy chicken tenderloins w mango, chilli dip
Pork & apple sausages w Cajun dip
BEST OF BRITISH$200 (1 PIECE PP)
Individual prawn cocktails
Mini pork pies
Scotch egg w tomato, chilli dip
Crispy rolls w beef & mustard béarnaise
Finger sandwiches – chicken & smoked salmon
CAPTAIN COOK COLD SEAFOOD PLATTER$275
Fresh peeled king prawns
Sydney rock oysters
Blue swimmer crab
Huon smoked salmon
Morton bay bugs
Mango, chilli, dip
AMERICAN PLATTER$140 ( 1 PIECE PP)
Delicious mini beef hamburgers with tomato relish and Swiss cheese
Mini hot dogs with sauce or caramelized onion.
Southern style chicken tender strips
CHOOK & CHIPS PLATTER$120
Honey Satay wings
Sweet soy and chilli drumsticks
Cajun potato wedges
ITALIAN PLATTER$140
Antipasta selection of Italian cured meats, olives, marinated vegetables & cheeses w wood fired bread
JAPANESE PLATTER
Mixed Sushi 40 pieces – $90.00
Deluxe platter – mixed Sushi, yakitori chicken sticks, crispy rolls w smoked salmon, roasted beef w wasabi mayo – $145.00
ADDITIONAL PLATTER SELECTION Cheese platter w dried fruits, crackers & lavosh – $135
Fresh fruit w tropical dip – $75
Peeled king prawns w mango, chilli, dip – $155
Freshly shucked oysters 4 dozen – $135
Selection sushi w soy dipping sauce – $90
Gourmet sandwiches, rolls, wraps (2pp) – $110
MIXED CANAPÉ
Smoked salmon blinis, Peking duck pancakes, prawn & mango tarts, asparagus & prosciutto w lime chilli dip, rice paper rolls, pumpkin tart with mascarpone & sweet chilli (4pp) – $135
PETIT FOUR
Chocolate dipped strawberries, lemon tart, macaroons, mini cupcakes, crème brulee tarts mixed selection – 50 pieces – $135
FRESH SALAD BOXES$10.00 EA – MIN OF TEN
Delicious choices –
Rocket apple & parmesan
Sweet chilli noodle
Penne chorizo
Pumpkin couscous
Kippler potato w bacon and shallots
Traditional Greek salad
Asian coleslaw
Caesar salad
Tomato avocado and mango
Asparagus w beetroot and Persian fetta
Canape, Sandwiches, Wraps
MENU 1 $40PP + GST, MINIMUM ORDER FOR 10 PEOPLE
Gourmet sandwiches & wraps
Delicious fllings roasted turkey, cranberry, and avocado
Smoked salmon, cucumber, lettuce
Chicken w sundried tomato, lemon mayo, cress
Leg ham w peach chutney, red pepper, Swiss cheese
Roasted beef w caramelised onion, rocket, and tomato
FINGER FOOD
Honey, soy and ginger chicken drumsticks
Delicious Scotch egg w spicy tomato dip
Yarra Valley goats cheese, tomato, wild rocket tart
Cheese platter w crackers
Fresh fruit sticks
MENU 2
$45PP + GST, MINIMUM ORDER FOR 10 PEOPLE
Gourmet flled rolls & mini bagels
Antipasta platter – selection Italian cured meats, cheeses, olives, marinated vegetables
Asian glazed corn fed chicken breast
Salad box – Green, Greek or Caesar
* Peeled king prawns w mango chilli dip extra $5pp
DESSERT
Choose between a gourmet cheese & fresh fruit platter or mini dessert variety of macaroons, lemon tartlet and crème brulee
Buffet
PRICE RANGE ($45-$55PP)
MENU 1
$45PP + GST
Char grilled Atlantic salmon
Roasted corn fed chicken breast w sweet soy, chilli, ginger dressing
Grain fed beef fllet w mustard béarnaise
Breads
Salads – mixed green w caramelised balsamic dressing
Tomato, avocado, mango w raspberry vinaigrette
Cheese & fresh fruit platter
Baby macaroons
MENU 2
$55PP + GST
Peeled king prawns w mango, chilli, dip
Freshly shucked rock oysters
Roasted peppered beef fllet w mustard béarnaise
Caesar chicken salad
Char grilled ocean trout w lime, coriander dressing
Salads
Breads
Asparagus, cherry tomato, Persian feta
Garden green
Cheese & fresh fruit or Frangelico crème brulee w berries
Chocolate or lemon tart
BBQ Menu
Minimum 20 persons includes chef
FINGER FOOD STYLE $50PP + GST
Moroccan lamb cutlets w minted yoghurt dip
Chicken sate sticks
Teriyaki beef kebabs
Gourmet pork & apple baby sausages
Lime, chilli, ginger prawns
Baby hamburgers – w Swiss cheese & tomato relish
Spicy vegetarian kebabs
Breads
Cheese & fresh fruit platters or selection mini desserts
Chocolate dipped strawberries
Tartlets – lemon meringue, crème brulee, chocolate
Macaroons, cupcakes
Cocktail Party Menu
Minimum 20 persons
SUBSTANTIAL CANAPE WITH CHEF $40PP + GST
MENU 1
HOT
Handmade mini sausage rolls w spicy tomato dip
Handmade baby pies – minted lamb & pea, chicken & mushroom, beef, vegetarian
Marinated chicken wrapped in wafer thin bacon
Roasted pumpkin risotto balls w red pepper dip
COLD
Tasmanian smoked salmon blinis w mascarpone & dill
Chicken & pistachio finger sandwiches
Rice paper vegetarian rolls w soy dipping sauce
Peking duck pancakes w shallot & hoisin
INCLUDES CHEF $40PP
MENU 2
HOT
Tiny flet mignons w mustard béarnaise
New York crab cakes w mango chilli dip
Baby Moroccan spiced lamb & apricot kebabs w minted
yoghurt dip
Haloumi & prosciutto parcels w sweet chilli dip
Apple glazed chicken sticks
COLD
Tiny cones of Huon smoked salmon w mascarpone & dill
Duck salad w orange & chilli dressing served on spoons
Peeled king prawns w wasabi, ginger dip
Tartlets Yarra valley goats cheese, tomato, rocket pesto
To finish
Lemon tartlet
Crème brulee tartlet
Mayfair High Tea
$40PP + GST
Take time out to have a little bit of old fashioned fun & elegance.
All hand made.
Perfect for that special get together – hens night etc
Selection of fnger sandwiches – chicken & pistachio, smoked salmon, cucumber, egg & cress
Scones w organic strawberry jam & cream
Tiny cupcakes
Delicious macaroons – chocolate, raspberry, pistachio, vanilla, lemon, lavender, salted caramel
Mini crème brulee
Baby lemon tart
Tiny savoury tart
Selection gourmet teas
Includes glass champagne pp
Drinks
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