Client Reviews
The Boat:
John Cadman is a multi-purpose vessel perfect for private functions and extremely popular for larger groups with two restaurant decks, two bars and an expansive open sun deck.
The perfect spectator vessel for a variety of sporting, cultural and celebration events on and around Sydney Harbour. The spacious interior boasts modern and sophisticated decor throughout.
We Love:
- One of the largest boat on Sydney Harbour
- Multiple and very affordable menus make this a versatile vessel
Other features:
• Two restaurant decks, two bars, large dance floor & galley
• Open top deck & aft cocktail deck
• Below table height windows
• Air conditioning & sound system
• Disco lighting on two levels
• Sightseeing/Standing 400
• Cocktail 380
• Seated at tables (a la carte) 280
• Seated at tables (buffet) 300
Rates
Rates:
* – $1,200/h – Min 3H (Feb to Sept)
– $1,500/h – Min 3H (Oct to Jan)
* Catering from $40/pers
* Drink package is $12/pers/hour
* Wharf fee is $100
Menus
Catering
Canape Menu
Choice of 5 Items
Antipasto Platters – Assortment of Cheeses, Dips, Crackers, Dried Fruits & Nuts
Classic Greek Spinach and Feta Triangles
Gourmet Vegetarian Spring Rolls served with Vietnamese Dipping Sauce
Angus Beef Meat Balls with Sweet Potato Kale served with Homemade BBQ Sauce
Australian Beef Mini Meet Pies or Chicken and Leek Min Pies
Gourmet Homemade Sausage Rolls served with Tomato Sauce
Satay Chicken Skewers
Slider Burgers – Choice of Pulled Pork, Roast Beef or Chicken
Noodle Boxes – Choice of Vege Penne Pasta, Hoki Noodles or Pasta Alfredo
Gourmet Mini Pizza Varieties
Sushi Platters
Fresh Seasonal Fruit Platters
Chocolate Mud Cake, Strawberry Slice or Tiramisu
DELUXE CANAPES MENU
Choice of 7 Items Antipasto Platters – Assortment of Cheeses, Dips, Crackers, Dried Fruits & Nuts
Fresh Tasmanian Prawns served with Lemon and Seafood Sauce
Classic Greek Spinach and Feta Triangles
Gourmet Vegetarian Spring Rolls served with Vietnamese Dipping Sauce
Angus Beef Meat Balls with Sweet Potato Kale served with Homemade BBQ Sauce
Australian Beef Mini Meet Pies or Chicken and Leek Min Pies
Gourmet Homemade Sausage Rolls served with Tomato Sauce
Tempura Spiced Prawns served with Homemade Aioli
Satay Chicken Skewers
Chicken Tenders or Fish Bites served with Chipolata Mayonnaise
Slider Burgers – Choice of Pulled Pork, Roast Beef or Chicken
Noodle Boxes – Choice of Vege Penne Pasta, Hoki Noodles or Pasta Alfredo
Gourmet Mini Pizza Varieties
Sushi Platters
Fresh Seasonal Fruit Platters
Chocolate Mud Cake, Strawberry Slice or Tiramisu
Buffet Menu
An assortment of bruschetta’s, fine cheeses, antipasto, pita breads & dips.
Choice of 2 Proteins
Slowly Roasted Seasoned Chicken – served with seasoned stuffing
Honey Glazed Leg Ham
Marinated Roast Beef – served in a red wine Jus
Baked Fish – Garlic Marinade, Cherry Tomatoes and Eshallots
Sides
Oven Roasted Chat and Sweet Potatoes – Garlic Butter and Fresh Herbs
Mediterranean Salad – Seasonal greens, tomatoes, cucumbers, capsicum, spanish onions, kalamata olives & feta
Beetroot and Goats Cheese Salad
Penne Pasta – Vegetarian Spicy Napolitano and Fresh Basil
Pasta Alfresco – Creamy Mushroom and Bacon with Parmesan
Freshly Baked Dinner Rolls
Assortment of seasonal fruits
Individual cakes & sweet pastries
Additional Items @ $8 per person
Australian Tiger Prawns
Green Lipped New Zealand Mussels
Fresh Oysters
Drinks
or call us on 02 9191 0357
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