Client Reviews
The Boat:
Moon Glider is a 41-foot Seawind 1250 that can accommodate up to 34 guests. The perfect venue for a Bucks, Hens, Birthday or for taking your office afloat for a team meeting. Great also for families not quite used to the heel of a monohull but still wanting to go out and under sail.
We Love:
Extremely stable and comfortable with a large covered cockpit area
Other features:
• Bimini cover
• Kitchen gear
• BBQ
• Large cockpit table
• All safety equipment (Children’s life jackets)
• Top loading fridge
• Large on deck eski
• CD player with iPod connectivity
• 12volt power
• Enclosed bathroom with hot water and shower
Rates
Boat hire :
$680/h – Min 4H = $2,720 (Apr-Sept)
$725/h – Min 4H = $2,900 (Oct-Mar)
BYO food and drinks $150 : Includes plastic cups, plates, napkins, cuttlery and rubbish removal
Wharf fee $100
Menus
Catering
BBQ Menu
Minimun 10 guests
BBQ Menu 1
SNAGS + SKEWERS – $32 per person
Local pork sausages (gf) + condiments
Moroccan spiced free range chicken skewers (gf) + tzatziki
Roasted potato salad with lemon & Dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v gf)
Soft rolls + Butter (v)
BBQ Menu 2
BEEF + CHICKEN BURGER – $32 per person
Beef burger patties 50%
Five spice rubbed chicken fillets 50% (gf)
Lettuce, tomato slices, burger cheese + pickles (v gf)
Sweet and spicy slaw (v)
Burger rolls, sauces + condiments (v)
BBQ Menu 3
STEAK + PRAWNS – $48 per person
Beef sirloin steaks with smoked paprika rub (gf)
Green garlic prawns in garlic + chilli (gf)
Roasted potato salad with lemon & dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v gf)
Sourdough rolls + butter (v)
Lunch Spread
Minimum 10 guests
LUNCH SPREAD 1
CHICKEN + SALAD – $44 per person
Lemon + thyme roasted free range chicken (gf)
Whole spinach tart + tomatoes relish (v)
Roasted potato salad with lemon & dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v gf)
Sourdough rolls + butter (v)
LUNCH SPREAD 2
CHICKEN + PRAWNS – $56 per person
Lemon + thyme roasted free range chicken (gf)
Fresh, market best tiger or king prawns + dipping sauces (gf)
Whole spinach tart + tomatoes relish (v)
Roasted potato salad with lemon & dill aioli (v)
Summer salad greens, fresh peach, feta + balsamic (v gf)
Grazing Box
Minimum 10 guests
GLAZING BOX 1
DIPS, OLIVES + NUTS – $75 per box
Beetroot & feta hummus
Smokey eggplant dip & dukkha
House marinated olives
Mixed spice roasted nuts
Crudites + Grissini
GLAZING BOX 2
MEATS + PICKLED VEG – $105 per box
Prosciutto
Sopressa Salami
Mortadella
House pickled vegetables
Rosemary focaccia
GLAZING BOX 3
CHEESE, MEATS, DIP + OLIVES – $110 per box
Coal River triple cream brie
Prosciutto
Sopressa salami
Beetroot + feta hummus
House marinated olives
Crackers, wafers + grissini
GLAZING BOX 4
3 CHEESES – $120 per box
Coal river triple cream brie
Gorgonzola dolce
Vintage cheddar
Paired with seasonal accompaniments
Crackers, wafers + grissini
SEAFOOD BOXES
SEAFOOD BOX 1
PRAWN BOX – $175 per box
2kg x fresh, market best tiger or king prawns
Lemon + lime wedges
Thai chilli dipping sauce
Marie rose (seafood) sauce
12 x white milk rolls
SEAFOOD BOX 2
OYSTER BOX – $115
2doz x market best Sydney rock oysters
Lemon + lime wedges
Red wine shallots vinaigrette
Wholemeal bread + butter fingers
EXTRAS & SIDES
BBQ SIDES
Sliced halloumi with lemon wedges – $5,5 per piece
Corn on the cob with parmesan butter – $8 per piece
Chickpea & cauliflower pattie + hummus – $8 per pieces
SOMETHING SWEET
Each box serves 10 guests
BROWNIE BOX – $72 per box
Flourless double choc brownies + fresh strawberries & clotted cream
FRESH FRUIT BOX – $82 per box
Best fruit of the season sliced + diced
Drinks
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