Client Reviews
The Boat:
Enjoy a day out on Sydney Harbour or nearby with family, friends or colleagues. Get involved in sailing or steering our luxury yacht or just sit back with a drink and let us take care of everything. Ozcat is a Beneteau Lagoon 440 sailing catamaran and is a very stable yacht enabling you to walk around yacht with ease. The yacht was built for sailing around the world in comfort (and has) but is just as happy sailing around Sydney Harbour or nearby. The vessel is spacious throughout (almost 14 metres in length, almost 8 m wide and in excess of 2 meters in height throughout the interior) and has excellent visibility with its wrap around windows allowing you to see almost 360 degrees when seated in the saloon. Lots of hatches and open spaces makes the yacht a pleasure to be on, no claustrophobic feelings on this yacht.
We Love:
- Luxury catamaran, the only one of its kind available for hire in Sydney
- It’s an impressive boat, spacious throughout (lenght, width and hight)
- Actual sailing boat, ready to hoist the sails if you are interested
- Noodles & Kayak use are complementary
Other features:
- Length overall – 45ft
- Up to 33 guests
- Wrap around windows in cockpit
- Large gas BBQ
- Two digital TVs with DVD player
- State of the art six speaker sound system – inside and outside
- Swim ladder and hot/cold outdoor shower
- At least one kayak and a hobie stand up paddle board for guests use
- Soft Bimini on fly bridge
- 4 queen sized cabins, each with ensuite
Rates
Rates & inclusions for overnight charters:
* $4,000 from 6pm to 10am
Maximum of 8 guests – 4 double rooms with ensuite available
BYO food and beverages – catering can be organised on request
Menus
Catering
BBQ Menu
BBQ Menus
BBQ Menu 1 $25 per person
Choice of chicken, beef or lamb sausages
BBQ Menu 2 $25 per person
Choice of chicken, beef or lamb kebabs
BBQ Menu 3 $30 per person
Minute steak and sausages
Sourdough rolls
BBQ Menu 4 $30 per person
Salmon Steak
BBQ Menu 5 $35 per person
Premium Steak
Mashed Potato
BBQ Menu 6 $45 per person
Salmon
Minute steak
Organic sausage
Sourdough rolls
All BBQ options include browned onions, condiments, garden salad and bread rolls
Canape Menu
Canape option 1 - 6 pieces per person $42 per person
Moroccan Vegetarian Frittata / Chickpea Puree / Olive petals V GF
Thai Chicken Salad Food Pail / Mint / Coriander Sweet Chilli / Asian greens
Caramelised Onion Tart / Gruyere / Thyme V
Prawn Rice Paper Rolls / Mint / Lychee / Coriander
Peking Duck wrapped in sesame crepes / hoisin
Baby Potatoes / Sweet Dill Mustard /Asparagus / Smoked salmon Food Boat
Canape option 2 - 9 pieces per person $55 per person
Smoked beef slider / onion jam / mayo / rocket
Sydney Rock oysters / ginger / lime dressing GF
Asparagus / Poached Ocean Trout / Citrus oil / Spanish Onion Food Pail
Peking duck hoisin pancakes / shallots / sesame seeds
Shiitake Mushroom Taleggio / Tarts Pulled Coconut chicken salad boats/
Pulled Coconut chicken salad boats/ peanuts / coconut / chili / - served room temperature GF
Caramelized Onion “Dolce” Blue Cheese Frittata /Thyme / Onion Jam V G
Assorted sushi varieties GF
Beetroot / Goats Curd Tart
Canape option 3 - 12 pieces per person $75 per person
Ocean Trout Nicoise Salad / Olives / Pickled Onion / Cherry Tomato / Poached Potatoes GF
Kumara/ Persian Feta Frittata / Olive petals V GF
Baby Roasted Beetroot /Goat’s Curd Tartlet V
Seafood “cocktail” Skewers - King Prawn / Sea Scallop G
Oysters / seasonally available / smoked soy
Smoked Salmon Sliders / Pickled Red Onion / Creme fraiche
Smoked beef sliders / Gruyere cheese / cornichons
Peking duck pancakes/ shallots / hoisin
Cider marinated rare roast beef fillet / brioche croutons / pesto onion jam
Crab / Cucumber / Avocado Salad Spoons
Spiced Coconut Chicken / Charred Broccoli Salad Boats/ Peanuts / chilli / - served room temperature
Pumpkin / Chorizo Tortes / Tapenade / Persian Feta
Buffet Menu
Buffet option 1 - $42 per person
Nibbles to start
Roasted Beef Fillet / Smoked Eggplant / Roasted Kumara / Onion Jam Lemon
Mediterranean Vegetable Couscous Pine Nuts/ Olives
Baby Cos/ Roma/ Feta/ Cucumber/ Peppers/ Oregano dressing
Fresh breads / oils
Buffet option 2 - $55 per person
Nibbles to start
Chicken tenderloin pieces / salsa verde / blistered tomatoes
Caramelized lemons Ocean trout fillet / fennel / olives / capers / pickled onion
Beef fillet / roasted red peppers / artichokes /olives
Potato salad / sweet mustard / dill / fennel
Rocket / pinenuts / Parmesan / balsamic
Fresh breads/ butter / oils
Platters Menu
Platter Menus
Minimum order of $250.00
Bread and Dips Platter $55 (15-20 guests)
Pita bread
Turkish bread
Hommus
Taramasalata
Eggplant Dip
Grazing Platter $110 (5 -10 guests)
Kalamata olives
Goat Cheese & Black Truffle Dip
Prosciutto
Sopressa Hot – Aged Italian Sausage
Mild Salami
Quince Paste
Kabana/Cabanossi – A spicy smoked Australian Salami
Goat Cheese & Black Truffle Dip
Goat Cheese
Smoked Cheddar
Triple Cream Brie
Gourmet Crackers
Sushi Platter $105 (15 guests)
Wrap Platter (meat lovers)
$80 (5-10 guests)
4 Combinations made with mountain bread :
Salami, Jarlsberg and Semi Dried Tomatoes
Chicken Breast Supreme with lettuce and mayonnaise
Ham, Jarlsberg, Semi Dried Tomatoes & mayonnaise
Ham, Jarlsberg, Lettuce & mayonnaise
Wrap Platter (vegetarian delight)
$70 (5-10 guests)
3 Combinations made with mountain bread :
Kaleslaw & Mayonnaise
Tabbouleh & Hommus
Jarlsberg, Semi Dried Tomatoes & Hommus
Seafood Platter $280 (15 guests)
Medium to large prawns
Oysters
Sashimi
Condiments including: Seafood cocktail sauce, lemons, marinated ginger and wasabi
Cheese Platter $50 (15 guests)
Selection of cheeses, Crackers, Grapes or dried fruits
Fruit Platter $50 (15 guests)
Drinks
$5 per person per hour
Includes soft drinks, juices, mineral and sparkling water
or call us on 02 9191 0357
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