Client Reviews
The Boat:
Prometheus is a superb 77 foot luxury yacht, managed by the owner of Seaduced and Seaduction. Expect luxury and great value, as this is the trademark for these guys. Flexible staff fee, full BYO is allowed and yet you will get all the style and luxury you need to really “wow” your guests. Great boat, fantastic team, highly recommended.
We Love:
- Super boat with large entertaining area designed for large groups
- Great value for this style boat
- Full BYO is allowed on this boat
Other features:
- 77’ Luxury motor yacht (23 metres)
- Beautifully fitted upper and lower cabin
- Wide couches throughout the boat for maximum comfort
- Great sound system
- 3 bedrooms with own ensuite bathroom
- large galley and lower deck lounge
Rates
Quick quote: A 4H exclusive hire, fully BYO for 36 guests is $5,240 inc gst (low season)
Rates details:
* Boat hire:
– 3H is $5,525 (S. to approval) and 4H is $6,300 (Dec)
– 3H is $4,900 (S. to approval) and 4H is $5,600 (Jan, Feb, Mar, Oct, Nov)
– 3H is $3,300 and 4H is $4,400 (Apr-Sept)
* BYO beverages only – $10/guest applies – pre-delivery Jones Bay wharf
* Wait staff $50/h – min 1 wait staff per 18 guests, recommended 1 for 12 guests
* Wide range of menus from $33/pers (finger food)
* Wharf fee apply $80
Menus
Catering
Canape Menu
Light Canapé | $34.00pp – Minimum 10
- Smoked Salmon Tartlet
- Moroccan Cocktail Pie (Vegan)
- Cumin Spiced Lamb Kofta (GF)
- Spicy Chicken Empanada
- Prawn rice paper parcels (GF)
- Arancini –(V) (GF)
14 Piece Canapé Menu | $70.00pp – Minimum 10
- Moroccan Cocktail Pie (Vegan)
- Arancini – Blue Cheese / Caramelised Onion (V) (GF)
- Prawn rice paper parcels – Mint / Coriander / Chili Sauce X 2(GF)
- Satay Peanut Coconut Sambal – Coriander / Dry Fried Onion (Halal) X 2 (GF)
- Best Market Oysters – Lime Emulsion X 2(GF)
- Sugar Cane Prawns – Coconut Dusted / Lime Sauce X 2
- Assorted Nori – Fish / Prawn / Chicken / Veg / Egg
- Smoked Salmon Tartlet – Puff Pastry / Shallots / Dill X 2
- Steak Green Peppercorn Pie
Canapé Menu – 12 Pieces | $60pp – Minimum 10
- Moroccan Cocktail Pie (Vegan)
- Arancini – X 2 Mushroom/Parmesan/Truffle Mayo (V) (GF)
- Petite Chicken & Leek Pie -Celery / Spring Onions
- Prawn rice paper parcels – Mint / Coriander / Chili Sauce X 2(GF)
- Best Market Oysters – Lime Emulsion X 2(GF)
- Sugar Cane Prawns – Coconut Dusted / Lime Sauce –
- Pumpkin Goats Cheese Tartlet – Caramelised Onion / Pine-nut
- Smoked Salmon Tartlet – Puff Pastry / Shallots / Dill
- Skewered Lamb Kofta X 2 -Cumin Spiced / Cucumber Tzatziki
Buffet Menu
New Buffet Menu 1 | $44.00pp – Minimum 10
- Charcuterie/Antipasto
- Traditional Thai beef salad with Thai basil and Nam Jim dressing
- Lemon thyme roast chicken
- Quinoa Salad
- Kumera Salad
- Crusty French BaguetteNew Buffet Menu 2 | $53.00 pp – Minimum 10
- Charcuterie/Antipasto
- Traditional Thai beef salad with Thai basil and Nam Jim dressing
- Lemon thyme roast chicken
- Smoked Salmon
- Kumera Salad
- Exotic Rice Salad
- Crusty French Baguette
- Caramelised onion pumpkin and pepper Polenta TartAsian Theme Buffet Menu | $67.00 pp – Minimum 15
- Satay Peanut Coconut Sambal – Coriander / Dry Fried Onion (Halal)
- Peking Duck Spring Roll – Hoisin Plum Dipping Sauce
- Dumplings -Prawn w Soy & Hot Chili ~ Pork Dim Sim w Ginger Soy ~ Vegan
- Marinated Ocean Trout – Ginger Soy / Baked / Crispy Skin / Snow Peas
- Tofu & Black Mushrooms – Julianne Carrots / Chili Sesame Oil Dressing
- Drunken Chicken Breast – Szechuan Star Anise Master Stock
- Braised King Prawns – Broccolini / Garlic / Chili
- BBQ Pork Noodles -BBQ Pork / Curried Singapore Noodles / Shallot / Julienne Carrots
- Chinese Greens – Pak Choi or Choy Sum / Oyster Sauce
- Fresh Fruit Platter -Seasonal Best / Sliced / Skin Off
- Steamed Rice
- Custard Tart
BBQ Menu
Small Numbers BBQ Menu | $64pp – 2 to 8 people
Charcuterie / Antipasto Bresaola / Prosciutto / Salami / Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités / Olives / Feta / Bread / Crackers
Peppered Rump SteakChimichurri Sauce on the side
Mediterranean Spiced Chicken TenderloinHoney Mustard Dressing
Quinoa Salad Roast Pumpkin / Coconut / Seeds / Mint
Greek Salad Marinated Feta / Kalamata Olive / Plum Tomato / Cucumber / Red Onion / Crisp Lettuce / Lemon Oregano Dressing
Classic Potato Salad Potato / Parsley / Dill Pickles / Egg Mustard Mayonnaise / Spring Onion
Crusty French Baguette
BBQ Menu 1 | $43pp – Minimum 10
Charcuterie / Antipasto Bresaola / Prosciutto / Salami / Eggplant ~ Chickpea ~ Tzatziki Dip / Vege Crudités / Olives / Feta / Bread / Crackers
Peppered Rump SteakChimichurri Sauce on the side
Mediterranean Spiced Chicken TenderloinHoney Mustard Dressing
Assorted Gourmet Pork SausagesCaramelized Onion / Tomato Relish / Mustard
Greek Salad Marinated Feta / Kalamata Olive / Plum Tomato / Cucumber / Red Onion / Crisp Lettuce / Lemon Oregano Dressing
Classic Potato Salad Potato / Parsley / Dill Pickles / Egg Mustard Mayonnaise / Spring Onion
Crusty French Baguette
BBQ Menu 2 | $55 pp – Minimum 10
Charcuterie / Antipasto Bresaola / Prosciutto / Salami / Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités / Olives / Feta / Bread / Crackers
Grilled Lamb CutletsRosemary Tomato Relish
Mediterranean Spiced Chicken TenderloinHoney Mustard Dressing
Teriyaki Salmon FilletWasabi Mayonnaise
Quinoa Salad Roast Pumpkin / Coconut / Seeds / Mint
Greek Salad Marinated Feta / Kalamata Olive / Plum Tomato / Cucumber / Red Onion / Crisp Lettuce / Lemon Oregano Dressing
Classic Potato Salad Potato / Parsley / Dill Pickles / Egg Mustard Mayonnaise / Spring Onion
Sweet Treats Platter Double Chocolate Brownie Square / Passion-Fruit Polenta Cake / French Macaroons
Crusty French Baguette
BBQ Menu 3 | $67pp – Minimum 10
Charcuterie / Antipasto Bresaola / Prosciutto / Salami / Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités / Olives / Feta / Bread / Crackers
Scotch Fillet Steak Dijonnaise / Thyme / Horseradish Cream on the Side
North African Couscous Cucumber / Capsicum / Sultanas / Red Onion / Black Olive / Shallots / Celery / Chickpeas / Garlic / Parsley
Cumin Spiced Lamb KoftaCucumber Tzatziki (Halal)
Grilled Seafood Kebabs Cajun Spice / Fresh Scallops / King Prawns / Lime Aioli
Kumera Salad Baby Spinach / Roasted Pine Nut /Chickpea / Shallot / Balsamic
Classic Potato Salad Potato / Parsley / Dill Pickles / Egg Mustard Mayonnaise / Spring Onion
Sweet Treats Platter Double Chocolate Brownie Square / Passion-Fruit Polenta Cake /French MacaroonsCrusty French Baguette
Platter Menu
Charcuterie / Antipasto Platter | $120.00 Bresaola / Prosciutto / Salami /Eggplant ~ Chickpea ~ Tzatziki Dip / Vege Crudités / Olives / Feta / Bread / Crackers
Cheese Platter | $120.00 Australian & Imported / Cheddar / Wash Rind / Blue / Brie / Crackers / Dried Fruits / Nuts
Vegetarian Antipasti & Mezze Platter | $120.00Hummus / Baba Ganoush / Grilled Vegetables / Dolmades / Olives / Bocconcini / Pickled Vegetables / Grissini / Lavosh / Turkish
Seafood Platter | $137.00 Oysters (12), King Prawns (12), Smoked Salmon (12 Slices) Accompaniments / Baguette
Smoked Salmon Platter | $120.00 Crusty Baguette / Grilled Lemon / Capers / Pickled Red Onion / Dill / Horseradish Cream
Sushi Platter – Nori | $120.00 Salmon / Tuna / Teriyaki Chicken / California / Tempura Prawn / Tofu / Egg / Cucumber / Avocado
Rice Paper Roll Platter | $100.00(10 Rolls In Total / Cut In Half)
Point Sandwich Platter | $100.00(10 Sandwiches in Total)
Wraps Platter | $62.00(12 Pieces in Total)
Baked Bites Platter | $120.00(27 Pieces)
Fresh Fruit Platter | $69.00Seasonal Best / Sliced / Skin Off
Sweet Treats Platter | $69.00 Double Chocolate Brownie Square / Passion-Fruit Polenta Cake /French Macaroons
Drinks
Prometheus Beverage Package
Prometheus Beverages on Consumption
Soft Drinks $5 per glass Coke, Lemonade, Sparkling Water, Mineral Water, Orange Juice
Staff Included
or call us on 0452 664 646