MY Seven Star is a notable superyacht and an effortlessly luxurious place to entertain guests, relax and enjoy life on Sydney Harbour – perfect for a special time with friends and family, or hosting elegant cocktail parties. MY Seven Star has an immediately unique feel from the moment you step on board.
- Amazing sport luxury look!
- Spacious top deck with spa.
• 6 hour charter with exclusive views of the world famous Sydney Harbour Fireworks
• Captain, deckhand and professional staff
• Open Bar Package: Unlimited service featuring all French champagne, premium beers, imported wines and any choice of top shelf spirits
• Tailor banquet menu to include the best seafood from The Sydney Fish Markets prepared by our Executive Chef.
• Spacious Aft Deck with large curved sliding glass doors that open to provide you the ability to fine dine outside under a night time sky or dine in the privacy of the plush main saloon
• Forward is a sophisticated, contemporary and expansive main saloon and bar area
• The Sundeck has a large open air Jacuzzi which can be utilised as a plunge pool or can be easily heated as a hot tub
Rates for NYE:
$90,000 all inclusive for up to 40 guests
Additional $2000pp thereafter. Max 78 guests on board.
7pm – 1am
Tailored Banquet menu and beverage included
Pick up and drop off to be confirmed
A Selection of boutique rolls with butter portions
Roast Pumpkin and baby spinach arancini
Lobster with garlic butter sauce
Peking duck pancakes
Chardonnay and Thyme chicken
Rib eye fillet with stuffed field mushrooms and red wine jus with roasted chat potato
Whole baked Tasmanian salmon topped with baby spinach, dill and capers
Mussels with garlic and chilli butter
Balmain bugs grilled with garlic lemon butter
Sydney Rock Oysters with champagne and vinaigrette and pears of the sea
Tiger Prawn Platter with herb and lemon aioli
Scallops seared with lemon grass, lime and ginger dressing
Wild rocket parmesan with sea salt and black pepper
Dill, red onion and caper berry potato salad
Caprese salad of tomato, bocconcini and fresh basil
Assorted Australian cheese board with lavosh and dried fruits
Fresh seasonal fruit platter
Vanilla bean Crème brûlée
Chocolate mousse with chantilly cream
Tea and Coffee
All drinks included apart from spirits.
REQUEST A CALLBACK
Phone: 0452 664 646 or MESSAGE US