GOURMET BUFFET $85.00 per person

A selection of nibbles and dips with assorted crackers

Fresh Australian Prawns

Freshly Shucked Sydney Rock Oysters

Smoked Salmon

Gourmet Barbeque Chickens

Leg Ham carved off the bone

Choice of three delicious salads from selection below

Fresh crusty bread rolls

Choice of fruit platter or pastries

Tea & freshly brewed coffee

BUFFET $65.00 per person

As above without Seafood

BAR-B-QUE BUFFET $75.00 per person

A selection of nibbles and gourmet dips with assorted crackers

Juicy Aged Grain Fed Rump Steak

Marinated Chicken Skewers

Tasty Pure Beef Sausages

Choice of three delicious salads from selection below

Fresh crusty bread rolls

Choice of fruit platter or pastries

Tea & freshly brewed coffee

REGULAR BAR-B- QUE $45.00per person

Tasty Pure Beef Sausages

Caramelized Onions

Assorted Mustards and Sauces

Marinated Chicken Skewers

Choice of two delicious salads from selection below

Fresh crusty bread rolls

Fresh fruit platter

PLATTERS MEDIUM $125.00 LARGE $200

Assortment of tasty, freshly prepared antipasto, cocktail foods,(hot and cold) nibbles, dips, crackers and cheeses

Assortment of beautiful fresh seasonal fruits from pineapples, rockmelons, watermelons, grapes, strawberries, figs, passionfruits, kiwis, bananas, cherries, dates, rasberries and blueberries.

Medium serves 8-15

Large serves 16-20

COCKTAIL FINGER FOOD $45.00 per person

Choice of 6 different platters of finger food from selection below

Averaging 12-15 pieces per person

Baby Lamb cutlets grilled, served with a pesto topping

Cherry tomato, baby bocconcini and basil marinated skewers

Mini meatballs served with a tomato salsa

Chicken skewers with peanut dipping sauce

Mini gourmet chicken or beef pies

Crab tartlets

Fresh Vietnamese rice paper rolls

Tasty kofta balls with minted yoghurt

Mixed sushi

Freshly shucked Sydney Rock Oysters

Mini toasts topped with smoked salmon and crème fraiche

Sweet corn and zucchini fritters served with a spicy guacamole

Char grilled skewered Australian green prawns

Herbed frittata with confit of cherry tomatoes

HIGH TEA $45.00 per person including a glass of sparkling wine

Selection of cakes, Italian biscuits, freshly baked scones with jam and cream, friands, gourmet sandwiches and mini pies and pastries

Tea & freshly brewed coffee

GOURMET BREAKFAST BUFFET $45.00 per person

Crispy bacon

Chipolatas

Free range eggs

Slow roasted Roma tomatoes with oregano and parmesan cheese

Tender grilled mushrooms

Selection of croissants, pastries, baguettes and jams

Fresh apple or orange juice

Tea & freshly brewed coffee

SALAD SELECTION

Gourmet salad of mixed green leaves, tomatoes, Spanish onions, carrot curls and olives

Rocket, pear and parmesan salad

Green beans, coriander and cashews dressed with a French mustard vinaigrette

Caprese salad of vine ripened tomatoes, baby bocconcini, Spanish onion and basil drizzled with balsamic vinegar

Creamy dill mayonnaise potato salad

Warm baby new potatoes with bacon and shallots

Mexican style coleslaw salad with radishes & red peppers

Roasted beetroot salad with feta & mint

Baby spinach with roasted sweet potato

Creamy curried potato bake

Marinated mushroom salad

Caesar salad

DRINK PACKAGES from $30.00 per person

A selection of Australian sparkling, white and red wines are served

A variety of local beers

Sparkling mineral water and soft drinks

MINIMUM OF 8 PEOPLE PER CHARTER and includes delivery of food to boat

ONBOARD CHEF INCLUDED to freshly prepare, cook and serve any of the above menus throughout your cruise

CUTLERY, CROCKERY, GLASSWARE, NAPKINS, ICE AND ESKY provided

MENU AND CHEF ALSO AVAILABLE FOR PRIVATE FUNCTIONS AT YOUR VENUE

YOUR SELECTION OF BEVERAGES WILL BE CHILLED AND SERVED ONBOARD OR AT YOUR FUNCTION

50% Deposit required at time of booking

Balance due 48hours prior to function

PLEASE BE AWARE THAT CANCELLATION LESS THAN 48 HOURS PRIOR TO FUNCTION INCURS A 100% LOSS OF DEPOSIT