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CABARET – 32’ SAILING CATAMARAN
Guests: 20
Cocktails: 20
Dining: 4
Buffet: 20

Client Reviews

The Boat:

Cabaret is a beautiful Seawind 1000 XL catamaran in impeccable condition. Service is perfect and the experience you can expect is first class for what remains an affordable charter boat.
Cabaret is fitted with all quality accessories onboard including barbeque, great sound system, large esky, fridge, deck shower, indoor toilet and shower and kitchen facilities. A great boat.

We Love:

  • Good condition, quality boat
  • Free lily pad included

 

Other features:

• Luxury fitting
• Fusion sound system –Bluetooth/ USB cable
• Additional covered area for wet weather protection
• Large outdoor deck and nets to capture view and laze in the sun
• One bathroom, 3 cabins
• Quality eating and drink ware

Rates

Rates details:
* Boat hire :
– Saturdays and all dates in Dec: $1,650 for a 4 hour charter
– Weekdays & Sundays: $1,450 for a 4 hour charter
– Apr to Sept: $1,350 for a 4 hour charter
– 3H charters only – on approval – $1,200
– Public Holidays – $465/h – min 4H

* BYO surcharge: $100 (includes eskies/plates/cutlery/cups/serving equipment/cleaning and garden disposal. Also includes BB usage/cleaning). BYO ice.
* BBQ menus available from $20/pers
* Wharf fee: $100

Sample quotation:
A 4H exclusive event with full BYO for up to 20 guests starts at $1,550 inc gst

Menus

Catering

BBQ Menu

Selected Vessels Only (For a minimum of 8 guests)

Budget BBQ $20.00 per person

Nibblies

Beef Sausages Burgers

Sliced onions Mixed green leaf salad Fresh bread roll

BBQ Wraps $20.00 per person

Nibblies

Marinated lemon oregano chicken breast Hummus

Homemade slaw

Mixed leaves

Soft wraps

Sizzle BBQ $27.00 per person

Nibblies

Organic beef sausages

Tandoori chicken skewers with minted yoghurt Homemade slaw

Mixed green leaf salad in a light dressing Roasted baby potatoes

Fresh bread rolls

Traditional BBQ – $43.00 per person

Nibblies

Lamb & mint gourmet sausages (gf) with bbq onions, baguette and condiments Tandoori chicken skewers with minted yoghurt (gf)

Sweet potato roasted tomato fetta and basil frittata (gf) (v)

Spiralli pasta pesto roasted capsicum pine nuts parmesan (v)

Mixed green leaf salad in a light dressing (gf) (v)

Chocolate fudge brownies

Gourmet BBQ $50.00 per person

Nibblies

Mini steak sandwich with roast tomato, mustard mayonnaise and rocket Fresh prawns with dill aioli

Portuguese chicken with minted yoghurt (gf)

Smashed baby potatoes, with bacon & parsley salad

Brown rice salad cashews sunflower seeds capsicum soy and lemon dressing (gf)(v) Lemon citrus tarts with strawberries

Optional extra: Platter of prawns with aioli (Market price on request)

Party Finger Food $30.00 per person

Selection of dips with pitta crisps & crudités with cheese & crackers Chicken, mayo, rocket and celery ribbon sandwiches

Peking duck pancakes

Vegetarian rice paper rolls (gf)

Mushroom and spinach arancini balls with aioli Sweet potato roasted tomato fetta and basil frittata (gf) (v)

Party Finger Food Deluxe $40.00 per person

Selection of dips with pitta crisps & crudités Antipasto

Cheeses with crackers

Chicken, mayo, rocket and celery ribbon sandwiches Peking duck pancakes

Vegetarian rice paper rolls (gf)

4 cheese arancini balls with aioli

Sweet potato & prosciutto frittata (gf)

Lemon citrus tarts & brownies

Seasonal fruit

Plattered Menu

Harbourside $35 per person

Selection of petite baguettes, brioche and wraps with gourmet fillings and our in-house

Relishes

Spinach and ricotta filo pie

Sticky chicken drummettes with chipotle aioli

Seasonal fruit platter

Tradewinds $43.00 per person

Selection of dips with pitta crisps

Chicken, mayo, rocket and celery ribbon sandwiches

Smoked salmon, brown rice salad with cashew, sultanas, capsicum, parsley with lemon & soy dressing (gf)

Peking duck pancakes

Vegetarian rice paper rolls (gf)

Spinach and mushroom arancini balls with aioli

Marinated fetta and olives (gf)

Mini stuffed peppers (gf)

Spinach and ricotta filo pie

Portuguese tarts & salted caramel slice

Seasonal fruit

Cruising $55.00 per person

King prawns with citrus aioli

Lamb fillet with tomato, red onions, baby spinach and yoghurt dressing (gf)

Tart with caramelised onion, fetta and spinach

Greek salad (gf)

Rocket, roasted beetroot, sweet potato & pear salad with walnut dressing (gf)

Selection of breads

Platter with cheese, strawberries & water biscuits or petit fours with strawberries

Bluewater $80.00 per person

Oysters with ginger and lime dressing (gf)

King prawns with lemon mayonnaise (gf)

Crab & mayo ribbon sandwiches

Asian roasted Atlantic salmon with coriander and mint (gf)

Smashed baby potatoes, with bacon & parsley salad (gf)

Wild rocket with pear, shaved parmesan and caramelised toasted walnuts (gf)

Assorted breads from the bakery

Platter of cheese, seasonal fruit and water biscuits

Petite fours selection

Lunch Box Menu

Minimum 10 people

Regatta – $22 per person

Soft damper roll with Cajun chicken, aioli, avocado and greens

Tortilla wrap with rare roast beef, roast capsicum, grainy mustard and salad

Spinach and ricotta filo pie

Chocolate fudge brownie

Mariner – $35 per person

Bakery:

Chicken, mayo, rocket and celery ribbon sandwiches

Lamb fillet with minted yoghurt, tomato, fetta and leaves on wraps

Salad boxes: Minimum order of 6 per selection

Brown rice salad with cashew, sultanas, capsicum, parsley with lemon & soy dressing (gf)

Spiralli pasta pesto roasted capsicum pine nuts parmesan (v)

Char grilled chicken breast, cos, bacon, egg, shaved parmesan and aioli (gf)

Thai beef with vermicelli, tomato, cucumber, mint, Thai basil and capsicum (gf)

Portuguese tart

Glazing Platters

Antipasto – $250 or $25 per person

A selection of cured meats, bocconcini, feta, vegetarian antipasti combo of olives and chargrilled vegetables, crackers and fresh bread.

Cheese – $250 or $25 per person

A selection of quality Australian and International cheeses, seasonal fruit, nuts and dried fruit selection, assorted crackers

Vegetarian – $150 or $15 per person

Fresh in season fruits

Dessert – $150 or $15 per person

Petite fours selection of home made slices, cakes and tarts

Sushi Platters

Medium: 10 people $100.00

Large: 15 people $120.00

If ordered without a main meal, $70 delivery fee

Drinks

BYO drinks only on this boat

or call us on 0452 664 646

 

CABARET – 32’ SAILING CATAMARAN

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