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SYDNEYSIDER – 60’ SAILING KETCH
Guests: 49
Cocktails: 49
Dining: 10
Buffet: 40

Client Reviews

The Boat:

SYDNEYSIDER is a fully restored luxury yacht on Sydney Harbour. The huge deck areas are made for entertaining and maximise views; with ample seating to soak up the sun. The two lounge areas below are beautifully designed for maximum comfort accentuated by a huge sunroof in the main saloon, as well as daybeds on the front deck and a chef’s barbecue. She’s always beautifully clean and ship-shape. The Captain and crew are professional, helpful and courteous to ensure a stress-free event and a wonderful time for all. Come aboard to create memories that last a lifetime!

We Love:

  • Sydneysider was one of the first luxury charter boat in Sydney, visited by countless celebrities
  • Beautifully restored and offering multiple entertaining areas
  • Really nice staff run by the owner operator

Other features:

  • Huge all-round viewing decks
  • 2 vast and luxurious party saloons
  • Large open sunroof
  • 2 modern bathrooms
  • Bose & Fusion PA sound system -individually controlled areas
  • 4 interior TVs incl. Smart TV in the rear party saloon
  • Wi-Fi, 2 microphone systems, deck and interior
  • Layout daybeds
  • Daytime swimming
  • Canopies ready for unexpected weather

Rates

Quick quote: A 4H exclusive event, fully BYO for up to 49 guests is $3,200 inc gst (High Season)

Rates details:

Boat hire:
* -October to March is $800/h = $3,200 for 4H
-April to September is $750/h = $3,000 for 4H
* BYO food & BYO drinks are allowed and no surcharge applies
Includes plates, cutlery, cups, utensils, serviettes and serving equipment as well as eskies, ice and use of BBQ and oven if required. One wait staff is also provided.
Extra staff available at $280/4H if required.
BYO food must be substantial; the vessel will not leave the wharf without food
* Catering from $38pp
* Drinks package from $15/h/pers ; add $5/h/pers for spirits
* Wharf fee: included

Menus

Catering

Menu 1 — $38 per person

To start;
• Sweet potato & roasted cashew dip, hommus, crudités, bread and water crackers

BBQ off the grill;

  • Beef sausages
  • Handmade chicken skewers Sides;
  • Coleslaw
  • Mesclun salad
  • Flatbreads and rolls
  • Traditional accompanimentsMenu 2 — $35 per personTo start;

• Platters of cheese, crudités, breads and water crackers served with spicy capsicum, hommus, sweet potato & roasted cashew dips

BBQ off the grill;

  • Assorted gourmet chipolata sausages
  • Handmade & herbed skewers, please choose 2 of the following:o Chicken

o Wagyu Beef o Pork

Sides;

  • Roasted pumpkin, freekeh and tahini salad
  • Coleslaw
  • Mesclun salad
  • Flatbreads and rolls
  • Selection of sauces and accompaniments Dessert;

• Seasonal fruit platter & yoghurt dip

Menu 3 — $42 per person

To start;

  • Charcuterie platter of shaved meats, cheese, olives, dips, breads and crackers
  • Peeled prawns with lime & tequila mayonnaise BBQ off the grill;
  • Assorted gourmet chipolata sausages served with caramelised onion
  • Handmade & herbed skewers, please choose 2 of the following:o Chicken

o Wagyu Beef o Pork
o Lamb Rump

Sides;

  • Japanese slaw with soy beans & sesame mayonnaise
  • Roasted pumpkin, freekeh and tahini salad
  • Mesclun salad
  • Potato, bacon and shallots with citrus dressing
  • Flatbreads and rolls
  • Selection of sauces and accompanimentsDessert;
  • Chocolate brownies and assorted sweet treats
  • Seasonal fruit platter & yoghurt dip Menu 4 — Cocktail $42 per personTo start;
  • Chicken tikka on cucumber with raita
  • Smoked salmon, lemon, crème fraiche on sea salt crackers
  • Tomato and basil bruschetta
  • Roasted vegetable tarts
  • Duck pancakes with hoisin sauceBBQ off the grill;
  • Wagyu beef skewers with smoky BBQ dipping sauce
  • Chicken skewers with spicy peanut dipping sauce Dessert;
  • Chocolate brownies and assorted sweet treats
  • Seasonal fruit platter & yoghurt dip

Menu — Additional Platters

Vegan Platter (Large) — $110

  • Baked tofu
  • Seasonal roasted vegetables with miso glaze
  • Baby green salad leavesA popular addition to any menu, especially if you are unsure of any guests’ dietary requirements.Seafood Platter — $150
  • Oysters – seasonal varieties
  • Peeled prawns
  • Smoked salmon
  • Accompaniments
Drinks

Premium Beverage Package: $15 per person, per hour
Corona
Coopers Sparkling
James Squire 150 Lashes Craft
Great Northern Original
Light Beer
Wine and Sparkling wine
Soft drinks

Spirits Beverage Package: $20 per person per hour
House spirits
Corona
Coopers Sparkling
James Squire 150 Lashes Craft
Great Northern Original
Light Beer
Wine and Sparkling wine
Soft drinks

Cash Bar/Bar Tab: $1,400 minimum spend

or call us on 0452 664 646

 

SYDNEYSIDER – 60’ SAILING KETCH

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